Favorite Subway Sub

  • aubs

    aubs (420)

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    6 inch, roasted chicken breast on Italian bread with lettuce and ranch.

    Yum!
    June 14th, 2009 at 01:56am
  • Sadistically Sound

    Sadistically Sound (100)

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    Sweet Onion Chicken Teryaki. I think that is what it is called. Nyam
    June 14th, 2009 at 04:04am
  • Poetic Suicide

    Poetic Suicide (100)

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    Five Dollar Foot Long!
    June 14th, 2009 at 05:22am
  • humanity's strongest

    humanity's strongest (100)

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    The Italian bread (I think that's it :XD I can never remember properly) with lettuce, green peppers, swiss cheese, and cucumbers. :yah:con:
    June 15th, 2009 at 07:55pm
  • youngbae.

    youngbae. (100)

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    An Italian bread with turkey, american cheese toasted, then with mayo and lettuce and tomato. :XD
    Now I really want a footlong now.
    June 15th, 2009 at 10:05pm
  • Chain Me Free

    Chain Me Free (130)

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    Herb and Cheese bread with double provolone cheese, lettuce, green peppers, onion, pickles, and a little bit of mayo.
    June 17th, 2009 at 08:14am
  • Blasphemy

    Blasphemy (100)

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    Footlong pizza sub on Italian with American cheese and Ranch, heated. It's like an orgasm in my mouth. :yah
    June 20th, 2009 at 10:32pm
  • Jewel Nicole

    Jewel Nicole (100)

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    6 inch italian bread, american or swiss cheese, with ham, lettuce and mayo. And it must be toasted. :D
    June 20th, 2009 at 10:59pm
  • Melly Belly.

    Melly Belly. (205)

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    I really love the Subway Clubs :yah They changed the name though :think:
    June 21st, 2009 at 05:05am
  • meese.

    meese. (100)

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    I love the veggie delight subs.
    It's practically all I can eat there though, since I'm a vegetarian.
    June 21st, 2009 at 06:14am
  • BODY SHOTS

    BODY SHOTS (100)

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    ^ahhhh agreed. they are soooo gooodddd
    :cute:
    June 22nd, 2009 at 12:42am
  • pretty monsters

    pretty monsters (100)

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    wanderer; flightless:
    I love the veggie delight subs.
    It's practically all I can eat there though, since I'm a vegetarian.
    Pretty much what I was about to say haha. But they are delicious.
    Ughhh, now I want one.
    June 22nd, 2009 at 06:17am
  • scream queen.

    scream queen. (100)

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    Poetic Suicide:
    Five Dollar Foot Long!
    I like to sing that little theme song. :lmfao

    Anyway, I love the Meatball Marinara.
    June 22nd, 2009 at 06:41am
  • astroz0mbie

    astroz0mbie (160)

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    6 inch Meatlball Marinara on Italian Herbs and Cheese with american cheese.

    I get it every time.
    June 23rd, 2009 at 09:28am
  • Rabar Dar Jarrar

    Rabar Dar Jarrar (105)

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    Canada
    Foot-long Meatball Marinara on Italian with swiss cheese, lettuce, tomato, peppers (sometimes), and a tiny bit of mayo. Oh my God. Heaven.
    June 24th, 2009 at 05:19am
  • pepper potts.

    pepper potts. (105)

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    United States
    The meatball marinara seems to be popular on here, I have to try it. I alwasy go somewhere saying I'm going to get something different and end up getting the usual.

    I've gotten the chicken, bacon, ranch, on wheat, toasted with colby/monteray cheese, lettuce, and green peppers since I was fifteen.
    June 24th, 2009 at 05:55am
  • Surrealistfemme.

    Surrealistfemme. (355)

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    Teriaki Chicken with provolone cheese(:
    June 25th, 2009 at 04:44am
  • Flynn Rider

    Flynn Rider (300)

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    Guam
    A six inch or a foot long Seafood with swiss cheese & light mayo.
    June 25th, 2009 at 09:51am
  • Matt Smith

    Matt Smith (900)

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    Great Britain (UK)
    I like how you get to pick different cheese in America (I assume this is in America). I think there is only one type here, you just get 'cheese'.
    I like six inch tuna with all of the vegetables. I don't mind what bread.
    June 25th, 2009 at 09:37pm
  • Sharksnacks.

    Sharksnacks. (100)

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    United States
    I like getting a veggie foot long on Italian herb and cheese bread with lots of lettuce, a couple slices of tomato, lots of red onion, green bell pepper, oregano, salt, pepper, and that sweet onion sauce. :yah

    I get a foot long, so there are leftovers :con:
    June 25th, 2009 at 10:09pm