Most Exotic Food You've Tried

  • garry way.

    garry way. (200)

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    Ever eaten a food that tasted and looked [insert many adjectives to describe it] just exotic, or just plain weird.

    I tried a snail at a French resturant, it was like rubber.

    Tell us your exotic encounters!
    November 29th, 2008 at 01:38pm
  • waits.

    waits. (250)

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    I've tried octopus and eel at Japanese places, they're both REALLY good.

    Other than that, I guess nothing. Lol.
    November 29th, 2008 at 04:53pm
  • rockurheart

    rockurheart (100)

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    I think the most exotic food that I have tried is shellfish even though I live near the wet market a.k.a. fish vending place.

    Do you categorize it as exotic?
    November 29th, 2008 at 06:46pm
  • CaesarSalad

    CaesarSalad (105)

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    Would you say that Thai food is exotic?
    November 30th, 2008 at 02:57am
  • chromatography.

    chromatography. (255)

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    ^Yeah I'd say that exotic. It's gotta be different from what you normally have I guess. :think:
    - - -
    Last night we made the weirdest concoction. It consisted of cheese, custard, cream, jelly, chocolate icing, cheesecake icing, salsa dip, raspberry lemonade and midori. It was disgusting. Yak

    Not really exotic but still.

    Most exotic thing I've ever had would probably be my first stews. Coming from a rather ethnic, rice eating background that was exotic to me. :lmfao
    November 30th, 2008 at 08:44am
  • x_Eclipse_x

    x_Eclipse_x (100)

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    i ate chicken feet
    i doubt anyone can top that
    did i like it?
    I couldn't tell how it tasted because it was too spicy for me xD
    my parents are like "You're KOREAN! EAT IT!!!!!! IT'LL MAKE YOU PRETTIER"

    gee.. thanks... >.<
    November 30th, 2008 at 10:30am
  • chromatography.

    chromatography. (255)

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    ^Please watch your capitalization etc honey. Otherwise it counts as chatspeak :cute:
    November 30th, 2008 at 10:54am
  • LudoLove

    LudoLove (100)

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    Um. I had boba.
    It's supposed to be like a smoothie or milkshake with tapioca balls in it. Like, bubble tea.
    It's supposed to be Asian, but I don't know.
    Well, the boba is the tapioca balls.
    December 1st, 2008 at 02:42am
  • prototype.

    prototype. (150)

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    Balot. :cheese: It's a chick inside a boiled egg or something? :shifty
    head of a chicken.

    I think there's more but I can't remember. In our country, it's like normal for us to eat those things but I think it's exotic to other places.

    :XD
    December 1st, 2008 at 12:25pm
  • birds

    birds (100)

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    octopus tentacle! squid ink! bean ice cream!

    i spent a month in japan...
    December 2nd, 2008 at 04:40am
  • Lewis Kingston

    Lewis Kingston (100)

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    Snails.

    I didnt know what it was until I swallowed it.
    December 3rd, 2008 at 03:48pm
  • nothing.

    nothing. (250)

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    I tried a frog leg in France.

    My dad was eating them, and I was young and stupid.
    December 4th, 2008 at 01:45am
  • chromatography.

    chromatography. (255)

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    Patriots and Tyrants:
    I tried a frog leg in France.

    My dad was eating them, and I was young and stupid.
    Oh, what did it taste like out of curiousity?
    December 4th, 2008 at 02:07pm
  • The Way

    The Way (1400)

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    Procrastinator.:
    Balot. :cheese: It's a chick inside a boiled egg or something? :shifty
    head of a chicken.

    I think there's more but I can't remember. In our country, it's like normal for us to eat those things but I think it's exotic to other places.

    :XD
    IKR :tehe:

    And isaw! Or barbecued chicken intestines on a stick. Pork too.
    And chicken feet here are called adidas.
    And we have blocks of barbecued blood on stick, called dugo.

    And lots of other fried things on stick. Philippine street food = leftover animal body parts :lmfao
    December 4th, 2008 at 07:31pm
  • flesh for bones

    flesh for bones (100)

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    ^ That's kind of incredibly gross. xD
    December 5th, 2008 at 05:14am
  • chromatography.

    chromatography. (255)

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    Prairie oysters are apparently bull's testicles....according to a person who had them.
    December 5th, 2008 at 06:17am
  • garry way.

    garry way. (200)

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    And we have blocks of barbecued blood on stick, called dugo.
    Out of curiosity, is it pronounced Dujo. :shifty
    December 6th, 2008 at 09:19am
  • SNATCHLIPS

    SNATCHLIPS (100)

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    My Mum used to have to eat boiled chickens feet at her boarding school.
    I've eaten squid tentacles, very tastey.
    Oh, and I once accidently inahled a fly, then spat it back out. :XD
    December 9th, 2008 at 10:12am
  • quinn allman's hair.

    quinn allman's hair. (110)

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    Has anybody here ever tried Fried Cricket?

    I'm quite fascinated about the whole process and what it would taste like... :think:

    [:XD]
    December 9th, 2008 at 12:10pm
  • i defy you stars.

    i defy you stars. (250)

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    Octopus under false pretences.

    They said it was onion rings...
    December 10th, 2008 at 05:04pm