It's "Paella," right? When I was at a summer trip to Europe among fellow schoolmates and most of their families, we had paella twice for dinner when we were at Spain (from two different restaurants). When we heard that the third restaurant wants to make us paella, we were all, "Er, no thanks." One kid wrote in his journal which we're assigned to do during the trip saying along the lines of, "Day one: Had paella for dinner. Love it. Day two: Had paella again for dinner. Still love it. Day three: we were about to have paella AGAIN for dinner. ... I hate paella." :lmfao I like eating paella but I did agree that it became a bit too much.
- JustSteph:
- Piella (though I don't think that's how it's spelled. It's pronounced Pie-Ella) at my Uncle's wedding. It was gross.
I think my most exotic food would be a tie between eel and squid. The texture for the squid is okay, but not what I'd prefer chewing. The eel is the only kind of sushi I liked for a few years now but I never realized it's really eel until just a couple months ago. :shifty
Oh! I just realized. Actually, my most exotic food was a tiny maggot. A classmate of mine once brought to school a packet full of edible tiny maggots he bought while he was on a trip. I was the only girl who was daring enough to try it. It wasn't exactly that bad since it was coated with cheese so the maggots were cheddar cheese-flavored. :lmfao
July 6th, 2009 at 04:04pm