Baked Sausage Balls - Comments

  • Discontinued

    Discontinued (1350)

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    @ Freeing Conscience
    Halfway through, that way they won't be over-cooked.
    May 21st, 2013 at 07:08pm
  • Freeing Conscience

    Freeing Conscience (1445)

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    Yes! I always wanted to learn how to make meatballs so thank you so much, these spun delicious. Quick question though, when you said "flip the meatballs to brown on the other side", do you do this halfway through baking them in the oven, or after you're done baking them....?
    May 21st, 2013 at 06:43am